Chef Nobu Matsuhisa makes sushi during Master Series: Beyond the Blade with Chef Nobu Matsuhisa at Nobu at Caesar Palace in Las Vegas during Vegas Uncork’d Friday, May 10, 2019. Looking on, from left, are Kohei Menemura, Yujiro Oyama, Kazuhiro Shima Aya Antonio and Ruth Kim, all of Las Vegas. (K.M. Cannon/Las Vegas Review-Journal) @KMCannonPhotoMixologist Barrie Webster works to create a High Pollen Countess cocktail during a Vegas Uncork’d event with Absinthe on Saturday, May 11, 2019 in Las Vegas. (L.E. Baskow/Las Vegas Review-Journal) @Left_Eye_ImagesA tray of Cauliflower Bavarois appetizers at the Vegas Uncork’d event with Absinthe on Saturday, May 11, 2019 in Las Vegas. (L.E. Baskow/Las Vegas Review-Journal) @Left_Eye_ImagesThe Green Fairy looks to Wanda Widdles as she readies to create her own cocktail for guests during a Vegas Uncork’d event with Absinthe on Saturday, May 11, 2019 in Las Vegas. (L.E. Baskow/Las Vegas Review-Journal) @Left_Eye_ImagesThe Green Fairy assists Wanda Widdles as she creates her own cocktail for guests during a Vegas Uncork’d event with Absinthe on Saturday, May 11, 2019 in Las Vegas. (L.E. Baskow/Las Vegas Review-Journal) @Left_Eye_ImagesChef Gordon Ramsay greets diners, from left, Jenn Tanaka, Shadia Asencio, Issa Plancarte and Gia Silvaggio at a Vegas Uncork’d event Saturday…. Read full this story
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